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Line Cook – Part-Time | Tin Roost, North Liberty, IA

About Tin Roost:
Tin Roost is a locally owned, independent restaurant in the heart of North Liberty, IA. Known for our cozy atmosphere, diverse menu, scratch kitchen, 36 beers on tap, 80+ whiskeys, 400 seats, 2 private party rooms, and a huge outdoor patio, we pride ourselves on delivering great food and memorable experiences.

The Role:
We’re hiring an experienced Part-Time Line Cook to join our talented kitchen team. You’ll help ensure every guest leaves with a full stomach and a smile.

Schedule: Part-time, 20-30 hours per week. Evening and Weekend availability is a must.

Pay: $15 - $22 per hour based on experience

Full & Part-time Staff Benefits

• Employee Food & Beverage Discounts- 25% off food for you and up to 1 guest. 25% off beverages for you. Any day of the week.
• Craft Concepts Restaurant discounts to over 25 locations in Iowa, Nebraska, Kansas & Missouri! 25% off food for you and 1 guest, Sunday-Thursday.
• Flexible Scheduling
• Internal Growth Opportunities

Accountabilities

• Provide exceptional food for guests
• Contribute to plating and cooking techniques
• Eager to learn
• Work efficiently in a fast-paced environment
• Uphold company mission and core values
• Represent the brand with pride and professionalism

Job Responsibilities

• Sets up and stocks food items and other necessary supplies.
• Prepares food items by cutting, chopping, mixing, and preparing sauces
• Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• Performs inventory checks and completes food storage logs.
• Exceptional communication skills- the ability to communicate clearly with the Chefs or highest management on the line.
• Other duties as assigned

Qualifications

• Must be 18 years of age or older
• 6+ months of line cook experience in a full-service restaurant
• Must have reliable transportation to and from the venue
• Prolonged periods of walking or standing.
• Must be able to lift up to 40lbs
• Must be able to lift, carry, and place up to 40 pounds at a time

*Tin Roost is an equal employment opportunity employer